“Up Your Mule”, that’s a “homemade southern stew”.
A rich blend of veggie funk, hardrock, blues and pop served to you by five organic and fresh-cut, greasy meat musicians…
The stew must be cooked slowly and steadily, but served very hot!
Gets even better when you leave it out overnight and reheat it thoroughly the next day! Hah!
The song’s sauce is rich, with bluesy and catchy choruses, spiced up with heaps of three part harmony.
When served “live” you get some extra mustard, making your whole body burn inside.
So, come on over and stuff your face with our delicious goodies! You won’t regret it!
Line Up :
Christophe Geuens – Guitar & backings
Pierre Bataillie – Leadvocals
Dieter Gussé – Drums
Luc Heyvaerts – Keys & Backings
Frank Verdier - Bass